PF10000096347
In stock
Ugandan V. Planifolia Vanilla Beans - Gourmet Grade A - Vacuum Packaged - For At-Home Vanilla Extract Making, Brewing & For Use in Baking (1)
$17.95
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Vanilla beans grown in Uganda are some of the finest and richest vanilla beans from the V. planifolia family. The soil and climate of Uganda provide an environment that results in a bold and earthy vanilla taste with hints of figs and raisins, accentuated only by the vanilla bean's natural rich and buttery softer vanilla notes. Ugandan vanilla beans typically contain a higher-than-average vanillin content. This makes them perfect for vanilla extracts along with darker chocolate or strong vanilla-based desserts. We love these vanilla beans and the wonderful people and cultures that grow them. While we are new to Amazon, we are not new to vanilla and extracts. Our journey began in 2016 with our own hand-crafted extracts. We now have the largest social media extract-making community in the world and we source vanilla from more than 20 countries. We wrote the book on extract making, called “The Art of Extract Making”.
| Brand Name | VANILLA PURA GOURMET VANILLA |
|---|---|
| Part Number | 00001 |
| Number of Pieces | 1 |
| Serving Recommendation | 1 ounce |
| Diet Type | Vegan |
| Region of Origin | Uganda |
| Directions | Store in a cool, dry, and dark place. To use, split the bean lengthwise, scrape out the seeds, and add them to your recipe. For vanilla extract, soak the beans in vodka or rum for 2-3 months, shaking occasionally. The vanilla extract can be used once the |
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