10 Madagascar Vanilla Beans Grade A - Vanilla For Making Extract Vanilla Whole, each Bourdon Pods measures 6 Inches/15cm - Grade A Vanille Extract and Baking
- VANILLA BEAN GRADE A: Each Madagascar vanilla bean pods measures ~6 inches(15 cm) and contains 10 soft and pliable vanilla beans. Vanilla pod is filled with millions of tiny vanilla seeds. Use an airtight container for vanilla bean pods and keep at room temperature in a dark place.
- RICH AROMA AND FLAVOR: Enjoy the rich grade a vanilla beans, creamy flavor and intense of vanilla pods, heavenly aroma of these bourbon vanilla in all your recipes. For optimal freshness, vanilla beans store in a vacuum-sealed bag.
- TRUSTED BY FRENCH CHEFS: Our Madagascar bourbon vanilla beans a whole are the favor choice of top French chefs, including Michelin-starred chefs, who value their exceptional quality of vanilla beans for making vanilla extract.
- GOURMET QUALITY ASSURANCE OF VANILLA BEANS: Our vanilla beans Madagascar are handpicked to ensure the highest quality as a traditional cultivation. Our vanilla bean pods are all whole unsplit pods. Each vanilla bean is checked for size, aroma, and appearance.
- VERSATILE USE OF MADAGASCAR VANILLA: Vanilla pods are perfect for a variety of home uses, including vanilla extract, baking, cooking, making, brewing and vanilla-infused beverages. As a French distributor of Madagascar vanilla beans, we are dedicated to bringing the finest vanilla beans grade A to your kitchen.
Vanilla Beans MAISON BLONDEL
These vanilla beans are grown and processed around Antsirabé Nord, in the Sava region of northeastern Madagascar.
They are steamed in large blankets. Then, for around four weeks, they are spread out in the sun, and brought in under cover in the evening, wrapped in several blankets to allow fermentation to continue.
Quality of Vanilla beans
Our Madagascar vanilla beans are handpicked to ensure the highest quality as a traditional cultivation. Vanilla beans are rich in vanillin, the compound responsible for their deep, smooth flavor.
Top-quality beans with rich aroma, full seeds, and a smooth flavor. Vanilla bean pods perfect for making, cooking, baking, and making premium extracts.
Sustainably Sourced
We partner with Malagasy farmers for Madagascar bourbon vanilla beans to ensure fair market prices and sustainable farming practices, supporting local communities and preserving the environment.
Thanks to the meticulous work of local farmers, Madagascar vanilla has become a benchmark for quality worldwide, appreciated by chefs and cooking enthusiasts for its exquisite flavor and captivating fragrance.
Uses of Bourbon Vanilla
Vanilla beans grade A can be used in a variety of recipes as flavoring or ingredients and other uses such as homemade vanilla extract, baking, cooking, and brewing.
Vacuum Sealed
They are vacuum sealed to maintain the moisture content. Should there be air in the bag it does not mean the vanilla pods are denigrated. Note that as part of the curing process they are air-dried in the early morning breeze.
| Brand Name | MAISON BLONDEL |
|---|---|
| Part Number | Uncommingled.MSKU.1717424205245 |
| Number of Pieces | 10 |
| Produce Sold As Format | Bunch |
| Region of Origin | OCEAN INDIEN |
| Directions | Fresh vanilla beans are used to perfume, flavor, sweeten, enrich, season, decorate, sublimate, enhance, transform and delight. |