PF10000545046
In stock
Shobun sushi vinegar seasoing vinegar for sushi, vinegared dishes, pickles, and shrinmp cilli. No additives. (Everyday size)
$70.00
- Ingredients Brewed vinegar (made in Japan), sugar, salt, kelp extract
- Contents 1000ml (33.8oz)
- Shelf life: 12 months from date of manufacture
- Storage method: Keep out of direct sunlight. Sediment may occur, but there is no abnormality in quality.
This product is fulfilled by seller
Seasoning vinegar - Combination vinegar made from carefully selected ingredients. Additive-free sushi vinegar made with only brewed vinegar, sugar, salt, and kelp dashi. It can also be used as-is in vinegared dishes, for pickles by cutting and marinating vegetables. It is a versatile vinegar that can be used in a variety of ways, such as as a sauce for shrimp chili when combined with ketchup.
| Brand Name | ショウブン |
|---|---|
| Part Number | 70370 |
| Total acidity | 2.700000 |
| Liquid Volume | 0.000000 |
| Liquid Volume Unit | Milliliters |
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