PF10000487308
In stock
Tahitian Gold - Premium Gourmet Grade Vanilla Beans From Papua New Guinea - Non-GMO Project Verified - Tahitian Select, 2 Bean Vial
$13.95
- Our Papua New Guinea vanilla beans are grown and sun-cured in Papua New Guinea and have met our strict specifications.
- The Papua New Guinea pure vanilla bean is exceptional for its pure vanilla bean flavor profile floral, fruity and sweet. They naturally enhance sweetness and help round off the tartness and acidity in fruits and foods, thus allowing for the use of less sugar.
- We test selected beans from each batch for their flavor, moisture content, appearance, and size. All must pass our in-house taste test; have a moisture content above 28%; be dark and oily in appearance; and be no less than 14cm in length. Moisture content and appearance are directly related to flavor.
- Scrape the seeds to add rich vanilla flavor to your cream desserts, baked goods, and savory sauces. Chefs, pastry chefs and mixologists use Tahitian Select Papua New Guinea Beans in dairy and fruit-based desserts, baked goods, beverages, dressings, and more. To utilize a vanilla bean’s full potential, after scraping the seeds, we recommend finely chopping the remaining pod and using it as well. The whole bean is edible and the pod actually contains the majority of the flavor compounds.
- All-Natural, Allergen-Free, Gluten-Free, Kosher, Non-GMO Project Verified.
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LET’S GET REAL! IT’S ALL ABOUT THE BEAN Our commitment and passion is for finding the best beans available and supporting the local farmers wherever possible. Our beans are matured on the vine and sun-cured to optimum potency which is essential to maximize flavor potential. PAPUA NEW GUINEA VANILLA BEANS These beans’ aroma is amazingly floral and fruity. Their seeds or caviar add bold visual appeal and great flavor – Tahitian vanilla beans grown in Papua New Guinea combine well with dairy and fruit-based desserts, baked goods, beverages, dressings and sauces.Sourced responsibly from Papua New GuineaAll-Natural, Allergen-Free, & Gluten-FreeNon-GMO Project VerifiedCertified KSA KosherONE TASTE IS ALL IT TAKES Tastes great with anything fruit-based. Amazing in cocktails too! Our vanilla beans from Papua New Guinea add rich vanilla flavor to cream desserts, baked goods, chocolate bonbons, savory sauces, smoothies, and fruit salads. They’re a tasty, fun way to jazz up yogurt or create Crème Anglaise. Delightful in cakes and scones, ice cream, lemon and other puddings, and cheesecake. Helps round off the tartness and acidity in fruits and foods so you might use less sugar. To utilize a vanilla bean’s full potential, after slicing and scraping the seeds, we recommend finely chopping the remaining pod and using it as well. The whole bean is edible and the pod actually contains the majority of the flavor compounds.TAHITIAN GOLD. WE’RE STEEPED IN VANILLA Since 1994, Tahitian Gold has imported and manufactured specialty vanilla products. Our roots to Tahiti and our family’s passion for vanilla dates back generations. Now we’re bringing this love and expertise of this amazing spice to your table. Professionals, connoisseurs, and aspiring chefs choose Tahitian Gold gourmet vanilla products for their amazing flavor profiles and taste. We invite you to make Tahitian Gold your gold standard for vanilla.
| Brand Name | Tahitian Gold |
|---|---|
| Part Number | 00001 |
| Number of Pieces | 1 |
| Diet Type | Kosher |
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