PF10000146461
In stock
Hi-Temp Cheddar Cheese 2-Pack | (2) 1 Lb Bags | Authentic Wisconsin-Made Premium High-Temperature Cheddar Cheese | Perfect for Smoking, Grilling & Sausage Making | Melts Without Oozing
$26.50
- DURABLE HI-TEMP CHEDDAR: Specially made for sausage making, this cheddar cheese holds its shape when cooked or smoked at temperatures up to 400°F. It’s the perfect way to add a cheesy boost to summer sausages, snack sticks, burgers, casseroles, bratwursts, and more.
- IDEAL FOR SAUSAGES AND MORE: Designed for reliable performance, this high-temp cheese blends evenly into ground meat mixtures, making it an essential ingredient for summer sausages, salami, brats, burgers, and cheese-filled franks.
- PRE-CUBED FOR CONVENIENCE: Cut into uniform 1/4" cubes, this high-temperature cheddar is easy to mix into recipes while maintaining its shape during cooking. It adds a rich, creamy texture and a professional touch to your creations.
- VERSATILE AND LONG LASTING: Perfect for various sausage-making applications, this cheese is a trusted choice for home cooks and professionals alike. A little goes a long way, 1 pound of cheese is recommended per 10 pounds of meat.
- FRESHNESS GUARANTEED: Each order is carefully packed with ice packs to protect the cheese from heat during transit, ensuring it arrives in peak condition every time. FREEZE OR REFRIGERATE UPON ARRIVAL.
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Melt-Free, Flavor-Packed High-Temp Cheddar Cheese Take your homemade sausages, burgers, and meat creations to the next level with High-Temperature Cheddar Cheese - the ultimate game-changer for adding rich, creamy cheddar goodness that won’t melt away! Specially crafted to withstand smoking and cooking up to 400°F, this cheese holds its cubed shape, ensuring every bite is bursting with bold, cheesy flavor. Whether you're making juicy bratwursts, smoky summer sausages, snack sticks, hot dogs, or even gourmet burgers, this premium cheddar blends seamlessly into your recipes without oozing out. Pre-diced into perfect 1/4” cubes, it’s easy to mix in and guarantees even distribution for that perfect cheesy bite every time. Packaged for freshness and ready to use, this high-temp cheddar is a must-have for sausage makers, grill masters, and home cooks looking to add a melty, mouthwatering upgrade to their meats. Elevate your recipes today—because everything tastes better with cheddar! Use 1 lb of cheese for every 10 lb of meat. Minimum shelf life when refrigerated - 60 days. Maximum shelf life when frozen - 12-18 months. NOTE: If you freeze the cheese do not thaw and then re-freeze again. Receive (2) 1 lb packages of Hi-Temperature Cheddar Cheese.
| Brand Name | Wisconsin Cheese Mart |
|---|---|
| Part Number | 00001 |
| Melting Temperature (degrees Celsius) | 200.000000 |
| Diet Type | Keto |
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